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	<title>Cool Consortium &#187; Food And More</title>
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		<title>Good vs. Bad Cholesterol</title>
		<link>http://www.coolconsortium.com/good-vs-bad-cholesterol/</link>
		<comments>http://www.coolconsortium.com/good-vs-bad-cholesterol/#comments</comments>
		<pubDate>Tue, 27 Jan 2009 01:07:07 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Compounds]]></category>
		<category><![CDATA[Fitness + Training]]></category>
		<category><![CDATA[Food And More]]></category>
		<category><![CDATA[avista capital]]></category>

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Coursing through every artery is the substance called cholesterol. Being a fat, cholesterol is not soluble in blood. It has to bond with proteins that can ferry it around the bloodstream, the two becoming one as lipoprotein. 
     Lipoprotein may be an LDL (low-density lipoproteins) or HDL (high-density lipoproteins). Either [...]]]></description>
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<p>Coursing through every artery is the substance called cholesterol. Being a fat, cholesterol is not soluble in blood. It has to bond with proteins that can ferry it around the bloodstream, the two becoming one as lipoprotein. </p>
<p>     Lipoprotein may be an LDL (low-density lipoproteins) or HDL (high-density lipoproteins). Either way, one can&#8217;t do without cholesterols, for they are building blocks of cell membranes and hormones. It takes the cake though when they begin wreaking havoc on the heart. </p>
<p>     Damning evidence points to the baddie &#8211; the low density lipoprotein. Too much of bad cholesterol deposits plaques on the insides of the arteries traveling around the brain and heart. Soon, the plaques would become pent-up to the point of atherosclerosis, when the arteries are constricted beyond reprieve. Any time the blood clots and jams its flow, a stroke or heart attack is nigh to thee. </p>
<p>     If LDL is the bad cholesterol, then HDL is its polar opposite, saving the day from heart diseases. It relegates bad cholesterols away from the artery to the liver, which excretes them. HDL also impedes the accumulation of plaques by spiriting away some of their cholesterol. </p>
<p>     One must give anything to have high levels of HDL, preferably nothing below 40 mg/dL. Still, size matters; no matter how much the LDLs, if they are fluffy and large, plaques are less likely to build up. Conversely, the denser and smaller the LDL, the more dangerous it is. </p>
<p>     Bad cholesterol has a treasure trove in food rich in saturated animal fats and trans fats. Yes, it&#8217;s time to hoard those juicy-looking fruits and leafy, crunchy vegetables in the fridge. </p>
<p>     It also pays to exercise at least 30 minutes daily, to rein in those LDL. For optimal HDL stocks, one should do aerobic exercise that burns at least 800 calories weekly. </p>
<p>Check out the Linked In profile for <a href="http://www.linkedin.com/companies/avista-capital-partners">Avista Capital Partners.</a></p>
<p><a href="http://www.bio-medicine.org/medicine-news-1/Avista-Capital-Partners-Enhances-Energy-Practice-With-Appointment-of-Gerhard-Kurz-12863-2/">Avista Capital Partners</a> Enhances Energy Practice With Appointment of Gerhard Kurz.      </p>
<p><a href="http://www.drugs.com/news/nordic-capital-fund-vii-avista-capital-partners-agree-acquire-convatec-business-approximately-4-1-8154.html">Avista Capital Partners and Nordic Capital Fund VII</a> Agree to Acquire ConvaTec Business for approximately $4.1 Billion.</p>
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		<title>Camping Recipes for Your Dutch Oven</title>
		<link>http://www.coolconsortium.com/camping-recipes-for-your-dutch-oven/</link>
		<comments>http://www.coolconsortium.com/camping-recipes-for-your-dutch-oven/#comments</comments>
		<pubDate>Fri, 04 Jul 2008 00:22:13 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Food And More]]></category>

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		<description><![CDATA[Love to camp and cook outdoors? There&#8217;s nothing as satisfying as making camp and cooking your meal over a campfire. The food just tastes better, and the atmosphere can&#8217;t be beat. Every year families pack up and head for their favorite camping destination. Some may go as fancy as an RV while others prefer a [...]]]></description>
			<content:encoded><![CDATA[<p>Love to camp and cook outdoors? There&#8217;s nothing as satisfying as making camp and cooking your meal over a campfire. The food just tastes better, and the atmosphere can&#8217;t be beat. Every year families pack up and head for their favorite camping destination. Some may go as fancy as an RV while others prefer a simple family tent. Either way you choose, camping is a wonderful family activity.</p>
<p>Even though you may be &#8216;roughing&#8217; it in the great outdoors this summer, you don&#8217;t have to settle for plain old hot dogs cooked on a stick you find in the woods nearby. There is a fantastic utensil  that&#8217;s been around forever called the &#8216;Dutch Oven&#8217;, and with it the cooking possibilities are endless, as are the delicious recipes.</p>
<p>There are very many sizes and options available for Dutch Ovens, but for the most part, with one you can bake, stew, roast, fry, boil etc. There are basically two dutch oven types of cooking, either cooking with it or cooking something inside of it. Absolutely amazing biscuits can be baked in a Dutch Oven; imagine how great they would be outdoors with fresh campfire coffee and bacon frying in your cast iron skillet.</p>
<p>Here are some tried and truly wonderful camping recipes using a cast iron Dutch Oven.</p>
<p>Corned Beef &#038; Cabbage</p>
<p>2 lb Well trimmed corned beef boneless brisket or round<br />
 1 sm Head green cabbage, cut into 6 Wedges<br />
 6 md Carrots cut into quarters<br />
 1 sm Onion, quartered<br />
 1 Clove garlic, crushed</p>
<p>Pour enough cold water on corned beef in Dutch Oven to just cover. Add onion and garlic. Heat to boiling, reduce head. Cover and simmer until beef is tender, about 2 hours. Remove beef to warm platter, keep warm. Skim fat from broth. Add cabbage and carrots, heat to boiling. Reduce heat and simmer uncovered 15 min.</p>
<p>Dutch Oven Biscuits</p>
<p>2 c Flour<br />
 1/2 ts Salt<br />
 3 ts Baking powder<br />
 4 tb Solid shortening<br />
 1 c Milk (or dilute canned milk)</p>
<p>Blend flour, salt, baking powder and mash in shortening with a fork until crumbly. Add milk and stir until the dough sags down into trough left by spoon as it moves around the bowl. Turn dough out on a floured surface, knead for 30 seconds, pat out gently until it is 1/2 inch thick. Cut with a round cutter or pinch off pieces of dough and form by hand. Put biscuits into a greased Dutch Oven, cover, and bury in bright coals for 5 or 10 minutes or until golden brown.</p>
<p>Campfire Meatloaf</p>
<p>1 1/2 lb Ground beef<br />
 3/4 c Quick oats<br />
 1 Eggs<br />
 1/4 ts Dry mustard<br />
 1/4 c Bell pepper<br />
 1 pk Onion soup mix<br />
 3/4 ts Salt</p>
<p>Mix all ingredients and put in casserole pan. Place in dutch oven. Bake 1 hour, covered.</p>
<p>When you&#8217;re making your plans to head out for your family camping trip this year, make sure to include your Dutch Oven and some of these great tasting camping recipes. You&#8217;ll treasure the experience and your family will too!</p>
<div style="float: right; padding: 0px; margin: 0px; border-width: 1px 1px 1px 1px; border-style: solid; border-color: white; background-color: white"><img height="90" width="68" src="http://ezinearticles.com/members/mem_pics/Sherry-Frewerd_3745.jpg" border="0" alt="Sherry Frewerd - EzineArticles Expert Author"></div>
<p><STRONG>About the Author:</STRONG></p>
<p>Sherry Frewerd publishes several websites and blogs promoting affiliate programs and her own products and ebooks. Visit &#8216;Website Building Mom&#8217; at <a href="http://websitebuildingmom.com" rel="nofollow">http://websitebuildingmom.com</a> to learn how to create your own professional-quality website for your business.</p>
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		<title>Summer Salads</title>
		<link>http://www.coolconsortium.com/summer-salads/</link>
		<comments>http://www.coolconsortium.com/summer-salads/#comments</comments>
		<pubDate>Tue, 03 Jun 2008 02:36:01 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Food And More]]></category>

		<guid isPermaLink="false">http://www.coolconsortium.com/summer-salads/</guid>
		<description><![CDATA[Green vegetables are the food most missing in modern diets. Nutritionally, greens
are very high in calcium  (120 -190 mg per cup!) They&#8217;re also high in magnesium,
iron, potassium, phosphorous, zinc, and they are a power house for Vitamin A, C, E
and K. Believe it or not, they are also crammed high with fiber, folic acid, [...]]]></description>
			<content:encoded><![CDATA[<p>Green vegetables are the food most missing in modern diets. Nutritionally, greens<br />
are very high in calcium  (120 -190 mg per cup!) They&#8217;re also high in magnesium,<br />
iron, potassium, phosphorous, zinc, and they are a power house for Vitamin A, C, E<br />
and K. Believe it or not, they are also crammed high with fiber, folic acid, chlorophyll<br />
and many other micro-nutrients and phyto-chemicals &#8211; you just can&#8217;t get any better<br />
than this. Take a look at the following two recipes to help move you into a<br />
sensational summer!</p>
<p><I>Sensational Summer Salad</I></p>
<p>For a summer snack that will cleanse the kidneys and help the body to unload toxic<br />
wastes from the blood, use the following high powered recipe.</p>
<p>1/2 cup of watercress</p>
<p>1/2 cup of dandelion greens</p>
<p>1/2 cup of arugula</p>
<p>1/4 cup lemon juice</p>
<p>1/2 tsp grated ginger</p>
<p>pinch of Sea Salt</p>
<p>Mix washed greens together.<br />
Stir lemon juice and ginger.<br />
Pour over greens.<br />
Season with salt.</p>
<p><I>Tomato Basil &#038; Feta Salad</I>  </p>
<p>This is a simple salad that requires no salad dressing.</p>
<p>2 cups   tomatoes, diced</p>
<p>1/4 cup   red onions, finely chopped</p>
<p>2.25 ounces sliced  black olives</p>
<p>3 tablespoons  chopped  fresh basil</p>
<p>1/4 cup  crumbled  feta cheese</p>
<p>1 tablespoon   lemon juice</p>
<p>1/4 teaspoon   salt</p>
<p>Add all ingredients in a medium serving bowl and toss!</p>
<p>Enjoy!</p>
<p>To your health and success, Heather</p>
<div style="float: left; padding: 0px; margin: 0px; border-width: 1px 1px 1px 1px; border-style: solid; border-color: white; background-color: white"><img height="60" width="39" src="http://ezinearticles.com/members/mem_pics/Heather-Dominick_3429.jpg" border="0" alt="EzineArticles Expert Author Heather Dominick"></div>
<p><B>Heather Dominick is a Holistic Nutrition Counselor accredited by the American<br />
Association of Drugless Practitioners and creator of The Energy Rich Lifestyle<br />
Program. In addition to her nutrition services, she is a motivating and dynamic<br />
speaker.</p>
<p>Want to use this article on your website or your own ezine? You absolutely can! But<br />
here&#8217;s what you MUST include: Heather Dominick, Certified Holistic Nutrition<br />
Counselor, is founder of the Energy<I>Rich</I> Lifestyle Program, the proven<br />
step-by-step program to help you achieve your best health and fullest life. To sign<br />
up for her freebie how-to articles and no-charge teleclasses on creating your best<br />
health and life, visit <A target="_new" HREF="http://www.individual-health.net" rel="nofollow">http://www.individual-health.net</A> </B></p>
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